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Proper Method For Applying Salt To French Fries

Christopher Locke

If you put the salt on the fries, it will bounce around and fall through to the bottom.  Your fries will still taste like paper pulp, and you will leave all of your precious salt laying on the plate.

Instead, use the salt to make a little snow-capped mountain on the ketchup.  Now, when you dip your fries into the ketchup, they will pick up the perfect amount of salt.  Enjoy!